{"id":4303,"date":"2015-06-08T11:10:34","date_gmt":"2015-06-08T11:10:34","guid":{"rendered":"http:\/\/www.malinkarlsson.com\/develop1\/?page_id=4303"},"modified":"2024-09-15T20:10:00","modified_gmt":"2024-09-15T18:10:00","slug":"food","status":"publish","type":"page","link":"https:\/\/svejk.se\/en\/food\/","title":{"rendered":"Food"},"content":{"rendered":"<table>\n<tbody>\n<tr>\n<td>\n<h2>STARTERS<\/h2>\n<\/td>\n<td><\/td>\n<\/tr>\n<tr>\n<td>N\u00fcrnberger bratwurst with horseradish and mustard<\/td>\n<td>130<\/td>\n<\/tr>\n<tr>\n<td>Goulash soup<\/td>\n<td>128<\/td>\n<\/tr>\n<tr>\n<td>Utopenec, pickled sausage<\/td>\n<td>85<\/td>\n<\/tr>\n<tr>\n<td>Tomato salad<\/td>\n<td>72<\/td>\n<\/tr>\n<tr>\n<td>Cheese &amp; sausage plate<\/td>\n<td>140<\/td>\n<\/tr>\n<tr>\n<td>Garlic bread<\/td>\n<td>75<\/td>\n<\/tr>\n<tr>\n<td>Beer cheese with toast<\/td>\n<td>95<\/td>\n<\/tr>\n<tr>\n<td>Olives<\/td>\n<td>75<\/td>\n<\/tr>\n<tr>\n<td>Beer sausage<\/td>\n<td>78<\/td>\n<\/tr>\n<tr>\n<td><\/td>\n<td><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<table style=\"width: 100%;\">\n<tbody>\n<tr>\n<td style=\"width: 93.2759%;\">\n<h2>MAIN COURSES<\/h2>\n<\/td>\n<td style=\"width: 5.34483%;\"><\/td>\n<\/tr>\n<tr>\n<td style=\"width: 93.2759%;\">The \u0160vejks potato pancake served with pork and lingonberry jam<\/td>\n<td style=\"width: 5.34483%;\">186<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 93.2759%;\">Vep\u0159ov\u00e1 du chef Jurajda roasted loin of pork with sauerkraut and dumplings<\/td>\n<td style=\"width: 5.34483%;\">188<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 93.2759%;\">Schnitzel filled with noble cheese, with fried potatoes<\/td>\n<td style=\"width: 5.34483%;\">198<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 93.2759%;\">Schnitzel Feldkurat Katz filled with ham and cheese, with fried potatoes<\/td>\n<td style=\"width: 5.34483%;\">198<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 93.2759%;\">Pragerschnitzel served with Czech potato salad<\/td>\n<td style=\"width: 5.34483%;\">198<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 93.2759%;\">Cheese special breaded and fried cheese with ham,<br \/>\nserved with tartar sauce and fried potatoes<\/td>\n<td style=\"width: 5.34483%;\">186<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 93.2759%;\">Gulasch Saper Vodi\u010dka Hungarian goulash with dumplings<\/td>\n<td style=\"width: 5.34483%;\">196<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 93.2759%;\">Garlic braised chicken fillet, served with rice<\/td>\n<td style=\"width: 5.34483%;\">188<\/td>\n<\/tr>\n<tr>\n<td style=\"width: 93.2759%;\">\u010cevab\u010di\u010di, lamb and beef croquettes with ajvar, onions and fried potatoes<\/td>\n<td style=\"width: 5.34483%;\">192<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h2><\/h2>\n<table>\n<tbody>\n<tr>\n<td>\n<h2>VEGETARIAN<\/h2>\n<\/td>\n<td><\/td>\n<\/tr>\n<tr>\n<td>Pickled garlic paprika with salad and feta cheese<\/td>\n<td>142<\/td>\n<\/tr>\n<tr>\n<td>Le\u010do, paprika-, onion- and tomato pot with dumplings<\/td>\n<td>156<\/td>\n<\/tr>\n<tr>\n<td>Breaded and fried cheese with tartar sauce and fried potatoes<\/td>\n<td>178<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h2><\/h2>\n<table>\n<tbody>\n<tr>\n<td>\n<h2>SOMETHING SWEET&#8230;<\/h2>\n<\/td>\n<td><\/td>\n<\/tr>\n<tr>\n<td>Sachertorte<\/td>\n<td>92<\/td>\n<\/tr>\n<tr>\n<td>Apple strudel with cream<\/td>\n<td>92<\/td>\n<\/tr>\n<tr>\n<td>Vanilla ice cream with chocolate sauce and cream<\/td>\n<td>90<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><a class=\"topplink\" href=\"#top\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4433\" src=\"http:\/\/svejk.se\/wp-content\/uploads\/pil.png\" alt=\"Back to top\" width=\"15\" height=\"15\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>STARTERS N\u00fcrnberger bratwurst with horseradish and mustard 130 Goulash soup 128 Utopenec, pickled sausage 85 Tomato salad 72 Cheese &amp; sausage plate 140 Garlic bread 75 Beer cheese with toast 95 Olives 75 Beer sausage 78 MAIN COURSES The \u0160vejks potato pancake served with pork and lingonberry jam 186 Vep\u0159ov\u00e1 du chef Jurajda roasted loin [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-4303","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/svejk.se\/en\/wp-json\/wp\/v2\/pages\/4303","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/svejk.se\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/svejk.se\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/svejk.se\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/svejk.se\/en\/wp-json\/wp\/v2\/comments?post=4303"}],"version-history":[{"count":6,"href":"https:\/\/svejk.se\/en\/wp-json\/wp\/v2\/pages\/4303\/revisions"}],"predecessor-version":[{"id":4851,"href":"https:\/\/svejk.se\/en\/wp-json\/wp\/v2\/pages\/4303\/revisions\/4851"}],"wp:attachment":[{"href":"https:\/\/svejk.se\/en\/wp-json\/wp\/v2\/media?parent=4303"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}